I’ve melted sugar into caramel and drizzled it over a stainless steel bowl in a lattice pattern. I now have my “bowl” shape, however I can’t get the caramel to release from the bowl. I’ve tried non-sitck spray. I’ve tried putting the bowl in the freezer as well as other ideas, but the caramel simply sticks and won’t let go. Does anyone have any tips?
- Coverstock: Plastic
- Weight Block:
- (10-16) – Round core with pancake weight block.
- (6, 8 & 9 lb.) – Foam urethane.
- Ball Color: Black/Silver/Caramel All colors do vary somewhat from the picture shown.
Coverstock: Plastic Weight Block: Ball Color: Black/Silver/Caramel All colors do vary somewhat from the picture shown. Ball Finish: Polished Hook Potential: 8 (Low) on a scale of 0-60 Low-High Recommended Lane Conditions: Any… More >>
Rating: ( reviews)
Columbia White Dot Black/Silver/Caramel
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